It's quite the feeling making your own pizza and then vegging out watching dvds to pass the weekend, instead of the usual call for deliveries, and that's what Ron and I did.
Presenting Ron's "Roslyn Street Veg Special" and my "Seafood on a Crust".
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In other news, here's me going mad on Steak and extending my domestication to greater heights. Home-made white fungus with apricot seeds.
2 comments:
veg one looks yummmm....
when u coming to SG? i need to take lessons!
sometime next year :) how're things?
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